J. M. Bartlett
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Works (9)

Testing cream and milk fat test and lactometer

The Babcock milk test adapted to testing cream

Inspection of glassware used by creameries and butter factories to determine the value of cream and milk

Digestion experiments with sheep and steers

The chemical composition of green sprouted oats ; Fish wastes for feeding animals

Digestion experiments with poultry

A modification of the Babcock method

Oats as grain and fodder

Digestion experiments with sheep