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Momofuku

by Peter Meehan

Cover of Momofuku
Popularity 21

David Chang is the chef and owner of Momofuku Noodle Bar, Momofuko Saam Bar, Momofuku Ko, and Momofuku Bakery & Milk Bar, all located in New York City's East Village. He has been named a Food & Wine Best New Chef, a GQ Man of the Year, a Rolling Stone agent of Change, and a Bon Appetit Chef of the Year. He has taken home three James Beard awards: Rising Star Chef, Best Chef New York City, and Best New Restaurant ( Momofuku Ko). This is not his first book.

Asian CookingMomofuku (Restaurant : New York, NY)Momofuku (Restaurant group : New York, N.Y.)Cooking, asianCooking, korean