René Redzepi: A Work in Progress
by René Redzepi
Popularity 6
"A Work in Progress is a collectible set of three beautifully designed books: a cookbook with 100 new recipes from Noma; a personal journal written by Redzepi in which he explores creativity, innovation, and the meaning of success; and a pocket book of candid, Instagram-style snapshots featuring the influential chef and his team."--
Noma (Restaurant : Copenhagen, Denmark)Scandinavian CookingCooking, scandinavianRestaurants, europeCuisine scandinaveFood and DrinkSkandinavisk matlagningA work in progress