Milk and yogurt
by Hazel King · 1998

Popularity 1
Describes how milk and yogurt are produced and how they are used for food in countries around the world. Includes several recipes and experiments.
Juvenile literatureYogurtMilkCookery (Milk)Cookery (Yogurt)Cooking (Milk)Cooking (Yogurt)Dairy productsCooking (dairy products)