1784 beginnings

agricultural machine

A stroopwafel (; ) is a thin, round biscuit made from two layers of sweet baked dough held together by a syrup filling, often caramel. First made in the city of Gouda in South Holland, stroopwafels are a well-known Dutch treat popular throughout the Netherlands.

gesture used as salute attributed to the Roman Empire

official government emblem of the U.S. state of Connecticut

asking that a good turn be repaid by having it done to others