Teapots

thumb|A Brown Betty (teapot)|Brown Betty teapot A teapot is a vessel used for steeping tea leaves or a herbal mix in boiling or near-boiling water and serving the resulting infusion called tea; usually put in a teacup. It is one of the core components of teaware.

analogy devised by Bertrand Russell

3D test model

communications protocol for controlling, monitoring, and diagnosing coffee pots

thumb|A tetsubin cast-iron kettle is suspended over an irori hearth in a traditional Japanese style farm house, at the Boso-no-Mura Museum thumb|alt=A video with the camera spinning around a tetsubin on a brasier (hibachi)|A tetsubin on a brazier (hibachi) are Japanese cast-iron kettles with a pouring spout, a lid, and a handle crossing over the top, used for boiling and pouring hot water for drinking purposes, such as for making tea.

type of teapot made of clay from in Yixing, China

nursery rhyme

Kettle perceived to resemble Adolf Hitler

thumb|Kyūsu pots with side handle (right) and top handle, design by Masahiro Mori (designer)|Masahiro Mori thumb|Kyūsu tea pot with side handle A is a traditional Japanese teapot mainly used for brewing green tea.