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The quick recipe

by Editors of Cook's Illustrated Magazine

Cover of The quick recipe
Popularity 7

Publisher describes a quick recipe as (1) being worth the effort, (2) ready to serve in less than 60 minutes (often less than 30 minutes), and (3) not having "a laundry list of ingredients."

Quick and easy cooking
The quick recipe by Editors of Cook's Illustrated Magazine — book · Vinony