Category
page 1Jews and Judaism in Algeria
Tamentit
Tamentit ( is a town and commune of Fenoughil District in Adrar Province in southcentral Algeria. According to the 2008 census, it has a population of 9481, up from 7912 in 1998, with an annual growth rate of 1.9%.
Mimouna
Mimouna (, , Berber: Mimuna, ⵎⵉⵎⵓⵏⴰ) is a traditional Maghrebi Jewish celebration dinner that takes place in Morocco, Israel, France, Canada, and other places around the world where Maghrebi Jews live. It is held the day after Passover, marking the return to eating hametz (leavened bread), which is forbidden throughout the week of Passover.
Berber Jews
Berber-speaking Jewish people in North Africa

Tuat
Tuat, or Touat (), is a natural region of desert in central Algeria that contains a string of small oases. In the past, the oases were important for caravans crossing the Sahara.

chraime
thumb|Chraime
Chraime (, haraime) is a spicy fish stew with tomatoes from Northern Africa. The name of the dish comes from the Arabic word for "hot".
%20WDL36.jpg)
Muhammad al-Maghili
Muḥammad ibn ʿAbd al-Karīm al-Maghīlī (), commonly known as Al-Maghīlī (); 909–840 AH/ 1440–1505 CE) was a Berber Sunni scholar from Tlemcen, the capital of the Kingdom of Tlemcen, now in modern-day Algeria and came to be the most influential medieval scholar of West Africa. He is chiefly remembered for three things: his campaigns against the Jews, his position as an Islamic reformer, and his contributions to political theory. Beyond this, he produced an extensive body of writings that covered a wide range of disciplines, including Mālikī jurisprudence, hadith studies, kalām (theology), Sufism

Tetuani Ladino
dialect of Judaeo-Spanish historically spoken by Sephardic Jews in Oran, Algeria
Ros bratel
traditional Algerian Jewish tagine dish

Algérie, histoires à ne pas dire
2007 film by Jean-Pierre Lledo
Algerian Jewish Sign Language
sign language from Ghardaïa, Algeria