bacteriologist

thumb|220px|A collage of different bacteria viewed under a microscope. A bacteriologist is a microbiologist, or similarly trained professional, in bacteriology— a subdivision of microbiology that studies bacteria, typically pathogenic ones. Bacteriologists are interested in studying and learning about bacteria, as well as using their skills in clinical settings. This includes investigating properties of bacteria such as morphology, ecology, genetics and biochemistry, phylogenetics, genomics and many other areas related to bacteria like disease diagnostic testing. Alongside human and animal healthcare providers, they may carry out various functions as medical scientists, veterinary scientists, pathologists, or diagnostic technicians in locations like clinics, blood banks, hospitals, laboratories and animal hospitals. Bacteriologists working in public health or biomedical research help develop vaccines for public use as well as public health guidelines for restaurants and businesses.

== Education == Because bacteriology is a sub-field of microbiology, most careers in bacteriology require an undergraduate degree in microbiology or a closely related field. Graduate degrees in microbiology or disciplines like it are common for bacteriologists because graduate degree programs provide more in-depth and specific education on topics related to bacteriology. They also often include research and lab experience. Graduate studies also provide opportunities for practical experience in applying bacteriological concepts to a work environment. If someone wants to pursue independent research, work for a company involved in bacteriology, or work in a university bacteria research facility, they will typically have to complete a PhD in bacteriology or a closely related field.