Nutrition · Open Food Facts
Typical values per 100 g · averaged across 40 products
eNutri-Score
2NOVA · Processed culinary ingredient
- Energy
- 374 kcal
- Fat
- 0.1 g
- — of which saturates
- 0 g
- Carbohydrates
- 97 g
- — of which sugars
- 89.3 g
- Fibre
- 0.2 g
- Protein
- 0.2 g
- Salt
- 0.03 g
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