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曲奇

File:Choco_chip_cookie.png · Wikimedia Commons · See Wikimedia Commons

EntityQ13266· pop 68· linked from 666 articles

Also known as biscuit, cracker, cookies

食物

AI overview

A cookie is a sweet biscuit made from soft dough containing flour, sugar, egg, and fat, often with added ingredients like chocolate chips, nuts, or oats. Cookies are baked longer at lower temperatures than other biscuits, resulting in textures that can range from crisp and crunchy to soft and chewy depending on their ingredients and preparation.

AI-generated from the Wikipedia summary — may contain errors.

Key facts

Food.name
Cookie
Food.image
Choco chip cookie.png
Food.image_size
250px
Food.caption
Chocolate chip cookie
Food.alternate_name
Biscuit
Food.place_of_origin
Persia, 7th century AD
Food.served
Often room temperature, although they may be served when still warm from the oven
Food.commons
Category:Cookies

via Wikipedia infobox

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 955 products

eNutri-Score
4NOVA · Ultra-processed food
Energy
449 kcal
Fat
20.4 g
— of which saturates
9.5 g
Carbohydrates
60 g
— of which sugars
28.5 g
Fibre
2.8 g
Protein
6.3 g
Salt
7.31 g
Browse on Open Food Facts →

via Open Food Facts · ODbL

Wikidata facts

Subclass of
dessert
Country of origin
United Kingdom
Material used
table salt
Image
Koekjestrommel open.jpg
Said to be same as
biscuit
Has use
eating
Show 8 more facts
inception
0601-00-00
Commons category
Biscuits
Unicode character
🍪
topic's main category
Category:Cookies
different from
chocolate chip cookie
course
dessert
native label
Pastas secas
hashtag
cookie
Sources (1)

via Wikidata · CC0

Article · 中文

曲奇(美式英語:cookie,台湾稱為餅乾或甜餅乾),是一種小而扁平和甜的烘焙或煮熟的食物。它通常含有麵粉,糖和某種油或脂肪。也有可能包括其他原料,如葡萄乾,燕麥,巧克力片,堅果,果醬等。 在美國與加拿大解為細小而扁平的蛋糕式的面饼。它的名字是由荷蘭語:koekje 來的,意為「細小的蛋糕」。在英式英語中主要用作分辨美式餅乾如「朱古力餅乾」。早期製造餅乾是由數片細小的蛋榚組合而成。據考證,曲奇源自波斯(今伊朗)。 曲奇通常來自工廠大規模自動化生產,或由小麵包店批量手工生產或家庭少量自製。工廠製造的曲奇可以在量販店、便利商店和自動販賣機找到。在麵包店和咖啡廳也可以找到新鮮出爐的曲奇。 曲奇通常會烘烤至酥脆或烤的剛好使其鬆軟易嚼,有些曲奇甚至沒有烘烤過。曲奇有很多不同風格,如綠茶味、牛奶味、巧克力味、牛油味、花生酱味、核桃味或乾水果味等等。

Abstract from DBpedia / Wikipedia · CC BY-SA

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