cup noodle
Sign in to savetype of noodle packaged and prepared in a paper cup
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 23 products
cNutri-Score
4NOVA · Ultra-processed food
- Energy
- 338 kcal
- Fat
- 10.5 g
- — of which saturates
- 4.9 g
- Carbohydrates
- 54.9 g
- — of which sugars
- 5.4 g
- Fibre
- 3.5 g
- Protein
- 7.4 g
- Salt
- 4.51 g
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via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- instant noodles
- Image
- Fried Tofu Cup Ramyeon.jpg
Show 4 more facts
- Commons category
- Cupped noodles
- different from
- Cup Noodles
- commercialization date
- 1971-09-18
- discoverer or inventor
- El|pelonchas
via Wikidata · CC0