Key facts
- Alternative names
- Dipping sauce
- Type
- Condiment
via Wikipedia infobox
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 4,883 products
cNutri-Score
4NOVA · Ultra-processed food
- Energy
- 128 kcal
- Fat
- 7.8 g
- — of which saturates
- 2.1 g
- Carbohydrates
- 12 g
- — of which sugars
- 5.7 g
- Fibre
- 2.2 g
- Protein
- 2.7 g
- Salt
- 1.5 g
Browse on Open Food Facts →
via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- sauce
- Image
- Макало со печени пиперки и праз.jpg
Show 3 more facts
- Commons category
- Dips (food)
- topic's main category
- Category:Dips (food)
- different from
- DIP
Sources (2)
via Wikidata · CC0