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dosa

File:Tomato_Dosa_chutney.jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ920940· pop 46· linked from 1,500 articles

Also known as dosai, thosai, dhosai, dhosa, tosai, dosey, dosha

thin pancakes originating from South India

Picture of the Day · NASA

Jupiter and Venus from Earth

Jupiter and Venus from Earth

2026-06-07

It was visible around the world. The sunset conjunction of Jupiter (left) and Venus (right) in 2012 was visible almost no matter where you lived on Earth. Anyone on our planet with a clear western horizon at sunset could see them. That year, a creative photographer traveled away from the town lights of Szubin, Poland to photograph a near closest approach of the two planets. The bright planets were then separated by only three degrees and his daughter struck a humorous pose. A faint red sunset still glowed in the background. Jupiter and Venus are together again this week after sunset, passing within a degree of each other about two days from today.

© Marek Nikodem (PPSAE) · via NASA APOD

Key facts

Type
Pancake , crepe
Place of origin
Southern India
Serving temperature
Hot
Main ingredients
Rice and black gram
Variations
Masala dosa , rava dosa, ghee roast dosa, podi dosa, paneer dosa, plain dosa, and many more

via Wikipedia infobox

Wikidata facts

Image
Dosa-chutney-sambhar.jpg
Show 2 more facts
native label
ദോശ
Commons category
Dosa
Sources (2)

via Wikidata · CC0

~10 min read

Article

A dosa (in Indian English) or thosai (in Malaysian English and Singapore English) is a thin, savoury batter bread in South Indian cuisine made from a fermented batter of ground black gram and rice. Dosas are served hot, often with chutney and sambar.

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