jambon-beurre
Sign in to savethumb|Classic jambon-beurre (foreground) A ; ), also known as a parisien, is a French ham sandwich made of a baguette sliced open, spread with butter and filled with slices of ham. More than three million jambon-beurre sandwiches are sold in France each day, more than any other kind of sandwich, except for hamburgers.
In the Vinony graph
Within Vinony's link graph, jambon-beurre is referenced by 404 other articles, and connects out to cheese on toast, French and butter.
It sits within the topics Culture articles needing translation from French Wikipedia, Foods featuring butter and French cuisine.
Its subject is documented across 10 Wikipedia language editions.
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 6 products
via Open Food Facts · ODbL
Wikidata facts
- Subclass of
- ham sandwich
- Country of origin
- France
- Material used
- butter
- Image
- Sandwich jambon-beurre.jpg
Show 1 more fact
- Commons category
- Jambon-beurre
via Wikidata · CC0
~1 min read
Encyclopedic overview
2 sectionsContents
- See also
- References
thumb|Classic jambon-beurre (foreground) A ; ), also known as a parisien, is a French ham sandwich made of a baguette sliced open, spread with butter and filled with slices of ham. More than three million jambon-beurre sandwiches are sold in France each day, more than any other kind of sandwich, except for hamburgers.
==See also== List of French dishes List of ham dishes List of sandwiches
Excerpted from Wikipedia’s “jambon-beurre” article, available under the CC BY-SA 4.0 licence.