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EntityQ15424778· pop 5· linked from 5 articles

Rosarin is a cinnamyl alcohol glycoside isolated from Rhodiola rosea.

Wikidata facts

Mass
428.168
Show 4 more facts
chemical formula
C₂₀H₂₈O₁₀
isomeric SMILES
C1=CC=C(C=C1)/C=C/CO[C@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CO[C@H]3[C@@H]([C@H]([C@@H](O3)CO)O)O)O)O)O
canonical SMILES
C1=CC=C(C=C1)C=CCOC2C(C(C(C(O2)COC3C(C(C(O3)CO)O)O)O)O)O
Commons category
Rosarin
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{{Chembox | ImageFile = Rosarin.svg | ImageSize = 250px | ImageAlt = | IUPACName = (2E)-3-Phenylprop-2-en-1-yl α-L-arabinofuranosyl-(1→6)-β-D-glucopyranoside | SystematicName = (2R,3S,4S,5R,6R)-2-({[(2R,3R,4R,5S)-3,4-Dihydroxy-5-(hydroxymethyl)oxolan-2-yl]oxy}methyl)-6-{[(2E)-3-phenylprop-2-en-1-yl]oxy}oxane-3,4,5-triol | OtherNames = |Section1= |Section2= |Section3= }}

Rosarin is a cinnamyl alcohol glycoside isolated from Rhodiola rosea.

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