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Rubus
Sign in to saveAlso known as Blackberry, Bramble
Rubus is a large and diverse genus of flowering plants in the rose family, Rosaceae, subfamily Rosoideae, most commonly known as brambles. Fruits of various species are known as raspberries, blackberries, dewberries, and bristleberries. It is a diverse genus, with the estimated number of Rubus species varying from 250 to over 1000, found across all continents except Antarctica.
Rubus is a large genus of flowering plants in the rose family that includes brambles and produces the berries we commonly eat, such as raspberries and blackberries. With an estimated 250 to over 1,000 species found on every continent except Antarctica, it is an exceptionally diverse group of plants that matters both ecologically and as a food source for humans.
AI-generated from the Wikipedia summary — may contain errors.
Species
brambles
Rubus
GENUS
- KingdomPlantae
- PhylumTracheophyta
- ClassMagnoliopsida
- OrderRosales
- FamilyRosaceae
Common Name: Chinese raspberry
via GBIF · Kew POWO
Research
2,420 papers- Rubus Occidentalis and its bioactive compounds against cancer: From molecular mechanisms to translational advances.ReviewPhytomedicine : international journal of phytotherapy and phytopharmacology · 2024Wang G, Su H, Guo Z et al.DOI: 10.1016/j.phymed.2023.155029
- Rubus chingii Hu: an overview of botany, traditional uses, phytochemistry, and pharmacology.Chinese journal of natural medicines · 2020Sheng JY, Wang SQ, Liu KH et al.DOI: 10.1016/S1875-5364(20)30048-0
- Sorbitol, Rubus fruit, and misconception.ReviewFood chemistry · 2015Lee JDOI: 10.1016/j.foodchem.2014.06.073
- Ethnopharmacology of Rubus idaeus Linnaeus: A critical review on ethnobotany, processing methods, phytochemicals, pharmacology and quality control.ReviewJournal of ethnopharmacology · 2023Tao Y, Bao J, Zhu F et al.DOI: 10.1016/j.jep.2022.115870
- Yellow Himalayan Raspberry (Rubus ellipticus Sm.): Ethnomedicinal, Nutraceutical, and Pharmacological Aspects.ReviewMolecules (Basel, Switzerland) · 2023Lamichhane A, Lamichhane G, Devkota HPDOI: 10.3390/molecules28166071
- Trends in maintaining postharvest freshness and quality of Rubus berries.ReviewComprehensive reviews in food science and food safety · 2023Shah HMS, Singh Z, Kaur J et al.DOI: 10.1111/1541-4337.13235
- Rubus fruticosus L.: constituents, biological activities and health related uses.ReviewMolecules (Basel, Switzerland) · 2014Zia-Ul-Haq M, Riaz M, De Feo V et al.DOI: 10.3390/molecules190810998
- Comparative genomics on chloroplasts of Rubus (Rosaceae).Genomics · 2024Lu Q, Tian Q, Gu W et al.DOI: 10.1016/j.ygeno.2024.110845
via PubMed
Wikidata facts
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- Blackberry fruits 2008 G1.jpg
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Article
10 sectionsContents
- Description
- Taxonomy
- Modern classification
- Phylogeny
- Species
- Hybrid berries
- Etymology
- See also
- References
- External links
Rubus is a large and diverse genus of flowering plants in the rose family, Rosaceae, subfamily Rosoideae, most commonly known as brambles. Fruits of various species are known as raspberries, blackberries, dewberries, and bristleberries. It is a diverse genus, with the estimated number of Rubus species varying from 250 to over 1000, found across all continents except Antarctica.
Most of these plants have woody stems with prickles like roses; spines, bristles, and gland-tipped hairs are also common in the genus. The Rubus fruit, sometimes called a bramble fruit, is an aggregate of drupelets. The term cane fruit or cane berry applies to any Rubus species or hybrid which is commonly grown with supports such as wires or canes, including raspberries, blackberries, and hybrids such as loganberry, boysenberry, marionberry and tayberry. The stems of such plants are also referred to as canes.
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