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- Sherry cellar, Solera system 2, 2003.jpg
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Article
8 sectionsContents
- Solera process
- Aging
- History
- Solera in different countries
- See also
- Notes
- References
- External links
thumb|Sherry solera
Solera is a process for aging liquids, such as wine, beer, vinegar and brandy, by fractional blending, so that the finished product is a mixture of ages, with the average age gradually increasing as the process continues over many years. The purpose of this labor-intensive process is the maintenance of a reliable style and quality of the beverage over time.
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winemaking
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beer
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wine
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Sicily
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International Standard Book Number
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Iberian Peninsula
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vinegar
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whisky
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Okinawa Prefecture
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digital object identifier
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Peloponnese
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rum
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brandy
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ageing
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OCLC, Inc.
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port wine
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asymptote
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sherry
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brewery
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Madeira wine
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