take-out
Sign in to saveAlso known as takeaway, to-go, to-go food, food to-go, carry-out, takeout, take away
A take-out (US, Canada, Philippines) or takeaway (UK, Ireland, Commonwealth) is a prepared meal or other food items purchased at a restaurant or fast food outlet with the intent to eat elsewhere. A concept found in many ancient cultures, take-out food is common worldwide, with a number of different cuisines and dishes on offer.
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10 sectionsContents
- History
- Business operation
- Street food
- Drive-through
- Food delivery
- Packaging
- Disposable serviceware waste
- See also
- References
- External links
A take-out (US, Canada, Philippines) or takeaway (UK, Ireland, Commonwealth) is a prepared meal or other food items purchased at a restaurant or fast food outlet with the intent to eat elsewhere. A concept found in many ancient cultures, take-out food is common worldwide, with a number of different cuisines and dishes on offer.
==History== thumb|Thermopolium in Herculaneum The concept of prepared meals to be eaten elsewhere dates back to antiquity. Market and roadside stalls selling food were common in Ancient Greece and Rome. Many people relied on them for their daily food. In Pompeii, archaeologists have found a number of thermopolia, service counters opening onto the street which provided food to be taken away. There is a distinct lack of formal dining and kitchen area in Pompeian homes, which may suggest that eating, or at least cooking, at home was unusual. Over 200 thermopolia have been found in the ruins of Pompeii.