thali
Sign in to savethumb|North Indian cuisine|North Indian style vegetarian thali served in a restaurant
Wikidata facts
- Subclass of
- platter
- Material used
- condiment
- Image
- Darjeeling, India, Indian Thali meal.jpg
Show 3 more facts
- Commons category
- Thali
- title
- दाल भात
- cuisine
- Mauritian cuisine
via Wikidata · CC0
~7 min read
Encyclopedic overview
9 sectionsContents
- History
- Early history
- Foreign accounts
- Kansa metal
- Thali/Bhojanam meal
- Affordability
- See also
- References
- Further reading
thumb|North Indian cuisine|North Indian style vegetarian thali served in a restaurant
Thali ( , meaning "plate" or "tray") or bhojanam ( , meaning "full meal") is a round platter used to serve food in South Asia, Southeast Asia and the Caribbean. Thali is also used to refer to an Indian-style meal made up of a selection of various dishes which are served on a platter. Thali is also used in south Asia for ceremonial purposes.
Excerpted from Wikipedia’s “thali” article, available under the CC BY-SA 4.0 licence.