
Official website (https://www.un.org/es/observances/world-pulses-day)
international day established by the Food and Agriculture Organization (FAO) of the United Nations to recognize the importance of pulses (dry beans, lentils, dry peas, chickpeas, lupins) as a global food.

Día Mundial de las Legumbres
Building on the success of the International Year of Pulses (IYP) in 2016 implemented by FAO and recognizing the potential of pulses to further achieve the 2..., Building on the success of the International Year of Pulses (IYP) in 2016 implemented by FAO and recognizing the potential of pulses to further achieve the 2030 Agenda for Sustainable Development, the United Nations General Assembly (UNGA) designated 10 February as World Pulses Day (WPD).
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Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).