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Yucca
Sign in to saveYucca ( ) is both the scientific name and common name for a genus native to North America from Panama to southern Canada. It contains 50 accepted species. In addition to yucca, they are also known as '''Adam's needle or Spanish-bayonet'. The genus is generally classified in the asparagus family in a subfamily with the Agave'', though historically it was part of the lily family. The species range from small shrubby plants to tree-like giants, such as the Joshua tree. All yuccas have rosettes of leaves that taper to points and inflorescences with many flowers that are mainly cream white with thi
Yucca is a genus of 50 plant species native to North America, ranging from Panama to southern Canada, with distinctive pointed leaves and cream-colored flowers that grow in large clusters. These plants, which include the well-known Joshua tree, are important members of the asparagus family and vary widely in size from small shrubs to tall tree-like forms.
AI-generated from the Wikipedia summary — may contain errors.
Species
palmliljor
Yucca
GENUS
- KingdomPlantae
- PhylumTracheophyta
- ClassLiliopsida
- OrderAsparagales
- FamilyAsparagaceae
Common Name: palma yucca
via GBIF · Kew POWO
Research
873 papers- Yucca schidigera Usage for Healthy Aquatic Animals: Potential Roles for Sustainability.ReviewAnimals : an open access journal from MDPI · 2021Paray BA, El-Basuini MF, Alagawany M et al.DOI: 10.3390/ani11010093
- Precise Regulation of the TAA1/TAR-YUCCA Auxin Biosynthesis Pathway in Plants.ReviewInternational journal of molecular sciences · 2023Luo P, Di DWDOI: 10.3390/ijms24108514
- The Roles of Auxin Biosynthesis YUCCA Gene Family in Plants.ReviewInternational journal of molecular sciences · 2019Cao X, Yang H, Shang C et al.DOI: 10.3390/ijms20246343
- 150 Years of Coevolution Research: Evolution and Ecology of Yucca Moths (Prodoxidae) and Their Hosts.ReviewAnnual review of entomology · 2024Smith CI, Leebens-Mack JHDOI: 10.1146/annurev-ento-022723-104346
- Yucca schidigera Roezl ex ortgies (Mojave yucca): an updated review of its phytochemistry, ethnopharmacological, and pharmacological properties.ReviewNatural product research · 2025Ghallab DS, Mustafa R, Mostafa SR et al.DOI: 10.1080/14786419.2025.2592901
- Antioxidant and Anti-Inflammatory Properties of Phytochemicals Found in the Yucca Genus.ReviewAntioxidants (Basel, Switzerland) · 2023Culhuac EB, Maggiolino A, Elghandour MMMY et al.DOI: 10.3390/antiox12030574
- Structure, Bioactivity and Analytical Methods for the Determination of Yucca Saponins.ReviewMolecules (Basel, Switzerland) · 2021Jiménez GG, Durán AG, Macías FA et al.DOI: 10.3390/molecules26175251
- Yucca schidigera purpurea-sourced arabinogalactan polysaccharides augments antioxidant capacity facilitating intestinal antioxidant functions.Carbohydrate polymers · 2024Fan X, Xiao X, Yu W et al.DOI: 10.1016/j.carbpol.2023.121613
via PubMed
Wikidata facts
- Image
- Yucca filamentosa.jpg
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Article
21 sectionsContents
- Description
- Taxonomy
- Species
- Names
- Range and habitat
- Ecology
- Conservation
- Uses
- Cultivation
- Gastronomy
- Traditional uses
- Symbolism
- References
- Citations
- Sources
- Books
- Journals
- News sources
- Reports
- Web sources
- External links
Yucca ( ) is both the scientific name and common name for a genus native to North America from Panama to southern Canada. It contains 50 accepted species. In addition to yucca, they are also known as '''Adam's needle or Spanish-bayonet'. The genus is generally classified in the asparagus family in a subfamily with the Agave, though historically it was part of the lily family. The species range from small shrubby plants to tree-like giants, such as the Joshua tree. All yuccas have rosettes of leaves that taper to points and inflorescences with many flowers that are mainly cream white with thick petals. Though adapted to a wide range of climates the plants are xerophytes, ones that specialize in dry living conditions.
The tight relationship between the yucca plants and their pollinators, the yucca moths from the genera Tegeticula and Parategeticula, is a well known example of evolutionary mutualism. They are an important part of the ecology of North American deserts, providing shelter to small animals and creating habitats. The human uses of yuccas include garden plants, as food, and for extracts. The flower petals of various species are eaten as a part of local cuisine, particularly in Central America and Mexico. Historically, the yucca was extensively used for its fibers to make cords, baskets, mats, and sandals. It continues to be used by native peoples for traditional soaps.
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