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alginic acid

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polysaccharide found in brown algae

~10 min read

Encyclopedic overview

Macrocystis pyrifera, the largest species of giant kelp Alginic acid, also called algin, is a naturally occurring, edible polysaccharide found in brown algae. It is hydrophilic and forms a viscous gum when hydrated. When the alginic acid binds with sodium and calcium ions, the resulting salts are known as alginates. Its colour ranges from white to yellowish-brown. It is sold in filamentous, granular, or powdered forms.

It is a significant component of the biofilms produced by the bacterium Pseudomonas aeruginosa, a major pathogen found in the lungs of some people who have cystic fibrosis. The biofilm and P. aeruginosa have a high resistance to antibiotics, but are susceptible to inhibition by macrophages.

Excerpted from Wikipedia’s “alginic acid” article, available under the CC BY-SA 4.0 licence.