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betel

File:Piper_betle_plant.jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ159532· pop 78· linked from 546 articles

Also known as Piper betle

Betel (Piper betle) is a species of flowering plant in the pepper family Piperaceae, native to Southeast Asia. It is an evergreen, dioecious vine, with glossy heart-shaped leaves and white catkins. Betel plants are cultivated for their leaves, which are most commonly used as flavoring for chewing areca nut in so-called betel quid (often confusingly referred to as "betel nut"), which is toxic (as it is a psychostimulant drug) and is associated with a wide range of serious health conditions.

AI overview

Betel is a Southeast Asian vine whose leaves are chewed together with areca nut in a preparation called betel quid, a practice with deep cultural roots in the region. This chewing habit is considered toxic because areca nut is a psychostimulant drug linked to serious health problems.

AI-generated from the Wikipedia summary — may contain errors.

Species

Areca Palm

species

FamilyArecaceae
Native toPhilippines
Observations2,864

Climbers dioecious. Stems rooted at nodes, 2.5-5 mm thick, slightly woody. Petiole 2-5 cm, very finely powdery pubescent; prophylls ca. 1/3 as long as petioles; leaf blade ovate to ovate-oblong, those at apex of stem sometimes elliptic, 7-15 × 5-11 cm, papery to ± leathery, abaxially densely glandular with very finely powdery pubescent veins, adaxially glabrous, base cordate, sometimes rounded in leaf blades toward apex of stem, symmetric or nearly so, apex acuminate; veins 7, apical pair arising 0.7-2 cm above base, usually opposite, others basal; reticulate veins conspicuous. Spikes leaf-opposed. Male spikes nearly as long as leaf blades at anthesis; peduncle nearly as long as petioles; rachis pubescent; bracts orbicular or suborbicular, rarely obovate, 1-1.3 mm wide, peltate, ± sessile. Stamens 2; filaments thick, ca. as long as anthers or longer; anthers reniform. Female spikes 3-5 × ca. 1 cm, longer in fruit; rachis fleshy, densely pubescent. Ovary partly immersed in and connate to rachis, apex tomentose; stigmas usually 4 or 5, lanceolate, tomentose. Drupes fused to form terete, fleshy, reddish, compound fruit, apices tomentose, prominent. Fl. May-Jul.

via · Kew POWO

Research

3,081 papers

via PubMed

~12 min read

Encyclopedic overview

13 sections
Contents
  • Etymology
  • Distribution
  • Cultivation
  • Cultural significance
  • Health effects
  • Chemical composition
  • Genome
  • Economics
  • Gallery
  • See also
  • References
  • Further reading
  • External links

Betel (Piper betle) is a species of flowering plant in the pepper family Piperaceae, native to Southeast Asia. It is an evergreen, dioecious vine, with glossy heart-shaped leaves and white catkins. Betel plants are cultivated for their leaves, which are most commonly used as flavoring for chewing areca nut in so-called betel quid (often confusingly referred to as "betel nut"), which is toxic (as it is a psychostimulant drug) and is associated with a wide range of serious health conditions.

==Etymology== The term betel was derived from the Malayalam/Tamil word vettila via Portuguese.

Excerpted from Wikipedia’s “betel” article, available under the CC BY-SA 4.0 licence.

Gallery (27)