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- spice
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- Spices
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- Template:Herbs & spices
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Encyclopedic overview
Articles relating to spices, seeds, fruits, roots, barks, or other plant substances primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices are sometimes used in medicine, religious rituals, cosmetics or perfume production.
Excerpted from Wikipedia’s “Category:Spices” article, available under the CC BY-SA 4.0 licence.
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