File:Chocolate_fudge_cake.jpg · Wikimedia Commons · See Wikimedia Commons
Key facts
- Type
- Cake
- Main ingredients
- Chocolate or cocoa powder
via Wikipedia infobox
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 596 products
eNutri-Score
4NOVA · Ultra-processed food
- Energy
- 402 kcal
- Fat
- 19.7 g
- — of which saturates
- 7.8 g
- Carbohydrates
- 53.9 g
- — of which sugars
- 31.8 g
- Fibre
- 5.2 g
- Protein
- 7.3 g
- Salt
- 0.64 g
Browse on Open Food Facts →
via Open Food Facts · ODbL
Wikidata facts
- Image
- Chocolate fudge cake.jpg
Show 1 more fact
- Commons category
- Chocolate cakes
Sources (1)
via Wikidata · CC0
~5 min read
Article
Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. It can also have other ingredients such as fudge, vanilla creme, and other sweeteners.
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