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- See also
- References
- Bibliography
thumb|A modern bottle of Conditum Paradoxum
Conditum, piperatum, or konditon (κόνδιτον) is a family of spiced wines in ancient Roman and Byzantine cuisine.
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Latin
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wine
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honey
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International Standard Book Number
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spice
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black pepper
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Phoenix dactylifera
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Wayback Machine
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Levant
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saffron
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Laurus nobilis
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Common Era
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mastic
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Ancient Roman cuisine
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De re coquinaria
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pungency
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Ancient Roman units of measurement
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Jerusalem Talmud
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Avodah Zarah
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Byzantine cuisine
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