drunken monkey hypothesis
Sign in to savetheory that human attraction to ethanol derives from dependence of the primate ancestors of Homo sapiens on ripe and fermenting fruit as a dominant food source
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human
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Homo
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non-alcoholic beverage
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early modern human
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long-term effects of alcohol consumption
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hair
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primate
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alcoholic beverage
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alcoholism
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ethanol
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Neanderthal
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digital object identifier
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Homo erectus
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human evolution
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fermentation
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liver cirrhosis
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Australopithecus
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University of California, Berkeley
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Homo habilis
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Q180686
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