dulce de leche

Also known as milk jam, milk spread, milk candy, caramelized milk, caramelized condensed milk, milk caramel jam, milk caramel spread, caramel cream

sweet confection

Key facts

Alternative names: Caramelized milk, milk candy, milk jam
Type: Confectionery
Region or state: Latin America , Poland , Philippines , France
Main ingredients: Milk , sugar

via Wikipedia infobox

Wikidata facts

Image: DulceDeLeche.jpg

Sources (3)

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Article

Dulce de leche, caramelized milk, milk candy, or milk jam is a confection commonly made by heating sugar and milk over several hours. The substance takes on a spreadable, sauce-like consistency and derives its rich flavour and colour from non-enzymatic browning. It is typically used to top or fill other sweet foods.

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