File:Becharof_Wilderness_Salmon.jpg · Wikimedia Commons · See Wikimedia Commons
fishery
Sign in to saveAlso known as fishing, NACE 03.1, commercial fishing
thumb|300px|right|Salmon spawn in a salmon fishery within the [[Becharof Wilderness in Southwest Alaska.]] thumb|300px|% of fisheries exploited over time Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place (a.k.a., fishing grounds). Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies (about 10% of all catch) and the oceans (about 90%). About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2
Research
92,619 papers- Nutrient recovery and recycling from fishery waste and by-products.Journal of environmental management · 2023
- Enzymes from Fishery and Aquaculture Waste: Research Trends in the Era of Artificial Intelligence and Circular Bio-Economy.Marine drugs · 2024
- Exploring governance policy of marine fishery litter in China: Evolution, challenges and prospects.Marine pollution bulletin · 2023
- The fishery for Iceland scallop (Chlamys islandica) in the Northeast Atlantic.Advances in marine biology · 2006
- Authentication of fishery and aquaculture products by multi-element and stable isotope analysis.Food chemistry · 2016
via PubMed
Wikidata facts
- Image
- Becharof Wilderness Salmon.jpg
Show 4 more facts
- Commons category
- Fisheries
- International Standard Industrial Classification code Rev.4
- 031
- name
- Pescuitul
- NAF code v2
- 03.1
via Wikidata · CC0
~10 min read
Article
14 sectionsContents
- Definitions
- The term ''fish''
- Types
- Economic importance
- Production
- Management
- Global goals
- Law
- Environmental issues
- Climate change
- See also
- References
- Free content sources
- External links
thumb|300px|right|Salmon spawn in a salmon fishery within the [[Becharof Wilderness in Southwest Alaska.]] thumb|300px|% of fisheries exploited over time Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place (a.k.a., fishing grounds). Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies (about 10% of all catch) and the oceans (about 90%). About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2016, but overfishing is an increasing problem, causing declines in some populations.
Because of their economic and social importance, fisheries are governed by complex fisheries management practices and legal regimes that vary widely across countries. Historically, fisheries were treated with a "first-come, first-served" approach, but recent threats from human overfishing and environmental issues have required increased regulation of fisheries to prevent conflict and increase profitable economic activity on the fishery. Modern jurisdiction over fisheries is often established by a mix of international treaties and local laws.
Gallery (16)
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