File:Strawberry_milk_shake_(cropped).jpg · Wikimedia Commons · See Wikimedia Commons
milk-shake
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A milkshake (sometimes simply called a shake) is a sweet beverage made by blending milk, ice cream, and flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, or fruit syrup into a thick, sweet, cold mixture. It may also be made using a base made from non-dairy products, including plant milks such as almond milk, coconut milk, or soy milk. Dry ingredients such as whole fruit, nuts, seeds, candy, or cookies are sometimes incorporated.
A milkshake is a thick, cold, sweet drink made by blending milk and ice cream with flavorings like chocolate syrup, fruit syrup, or caramel, and sometimes dry ingredients like fruit or cookies. It's a popular beverage that can be customized with various ingredients, including non-dairy milk alternatives for different dietary preferences.
AI-generated from the Wikipedia summary — may contain errors.
In the Vinony graph
Vinony's link graph records 661 inbound references to milk-shake, and connects out to flavored milk, milk powder and soft serve.
It sits within the topics American drinks, Cold drinks and Ice cream drinks.
Vinony links it to 52 Wikipedia language editions.
Key facts
- Food.name
- Milkshake
- Food.image
- File:Strawberry milk shake (cropped).jpg
- Food.caption
- A strawberry milkshake topped with a strawberry
- Food.alternate_name
- Thick shake, frappe, cabinet
- Food.country
- United States
- Food.type
- Beverage
- Food.main_ingredient
- Milk, ice cream, and flavorings or sweeteners
via Wikipedia infobox
Wikidata facts
- Has part
- milk
- Country of origin
- United States
- Material used
- milk
- Image
- Strawberry milk shake (cropped).jpg
Show 1 more fact
- Commons category
- Milkshakes
Sources (2)
via Wikidata · CC0
Article · Français
Un milk-shake ou milkshake ou lait frappé au Canada ou frappé en Suisse romande et en Nouvelle-Angleterre, est une recette traditionnelle de boisson glacée frappée de la cuisine des États-Unis, à base de lait, crème glacée, sirops, arômes divers, et fruits, mélangés au shaker ou au mixeur.
Abstract from DBpedia / Wikipedia · CC BY-SA