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Niederrheiner

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The Niederrheiner () is a German breed of chicken. It is named for the Niederrhein or Lower Rhine region where it originated in the early twentieth century, and derives principally from the Dutch North Holland Blue meat chicken. It was recognized in Germany in 1943. In the twenty-first century it is an endangered breed.

Wikidata facts

Subclass of
chicken
Country of origin
Germany
Image
Blausperber Henne.jpg
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Commons category
Niederrheiner
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Encyclopedic overview

4 sections
Contents
  • History
  • Characteristics
  • Use
  • Further reading

The Niederrheiner () is a German breed of chicken. It is named for the Niederrhein or Lower Rhine region where it originated in the early twentieth century, and derives principally from the Dutch North Holland Blue meat chicken. It was recognized in Germany in 1943. In the twenty-first century it is an endangered breed.

A bantam version, the Zwerg-Niederrheiner, was developed from the standard-sized breed.

Excerpted from Wikipedia’s “Niederrheiner” article, available under the CC BY-SA 4.0 licence.

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