pease pudding
Sign in to saveAlso known as pease porridge
North English savoury pudding of boiled legumes (e.g. split yellow peas) with water, salt, and spices, often cooked with bacon or ham
Wikidata facts
- Subclass of
- pea porridge
- Country of origin
- United Kingdom
- Material used
- split pea
Show 2 more facts
- Commons category
- Pease pudding
- cuisine
- Polish cuisine
Sources (2)
via Wikidata · CC0