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EntityQ1765592· pop 9· linked from 36 articles

The Romagnola is an Italian breed of cattle from the Emilia-Romagna region of northern Italy. It belongs to the Podolic group of grey cattle. The cattle were used principally as draught beasts in the past; since the mechanisation of agriculture in the mid-twentieth century they have been bred primarily for beef production.

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Subclass of
cattle
Country
Italy
Country of origin
Italy
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Commons category
Romagnola
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Encyclopedic overview

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Contents
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  • Characteristics
  • Use
  • References

The Romagnola is an Italian breed of cattle from the Emilia-Romagna region of northern Italy. It belongs to the Podolic group of grey cattle. The cattle were used principally as draught beasts in the past; since the mechanisation of agriculture in the mid-twentieth century they have been bred primarily for beef production.

== History ==

Excerpted from Wikipedia’s “Romagnola” article, available under the CC BY-SA 4.0 licence.

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