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Satureja

File:Satureja_montana0.jpg · Wikimedia Commons · See Wikimedia Commons

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Also known as Savoury, savory

Satureja is a genus of aromatic plants of the family Lamiaceae, related to rosemary and thyme. It is native to southern and southeastern Europe, North Africa, the Middle East, and Central Asia. Historically, Satureja was defined broadly and many species of the subtribe Menthinae from throughout the world were included in it. In the modern cladistic era of botany, Satureja was redefined to a narrower monophyletic genus whose species are all native to Eurasia. Several species are cultivated as culinary herbs called savory, and they have become established in the wild in a few places.

AI overview

Satureja is a genus of aromatic plants in the mint family, native to Europe, North Africa, the Middle East, and Central Asia, that includes species commonly used as culinary herbs called savory. Modern botanists have narrowed the definition of Satureja to include only species native to Eurasia, after previously classifying a much broader range of plants under this name.

AI-generated from the Wikipedia summary — may contain errors.

Species

Satureja

GENUS

  1. KingdomPlantae
  2. PhylumTracheophyta
  3. ClassMagnoliopsida
  4. OrderLamiales
  5. FamilyLamiaceae
Native toAlbania, Austria, Bulgaria, Cyprus, East Aegean Is., France, Greece, Iran, Iraq, Italy, Kazakhstan, Kriti
Observations recorded56,816

Satureja Les Sarriettes ou Sariettes[1] (Satureja) forment un genre de plantes à fleurs aromatiques de la famille des Lamiacées, que l'on trouve notamment sur les bords des chemins méditerranéens. Les sarriettes sont parfois appelées Pèbre d'ai ou Pèbre d'ase (qui signifie en provençal « poivre d'âne »[2] à cause de ses vertus[pourquoi ?] ou poivrette (en Valais, en Suisse romande). Elles sont aussi connues sous les noms de savourée, de sadrée et d'herbe de Saint Julien. Il existe deux espèces principales de sarriettes : la sarriette des jardins ou sarriette commune : Satureja hortensis L., qui est une plante annuelle ; la sarriette des montagnes ou sarriette vivace : Satureja montana L., qui est un sous-arbrisseau. Ce sont des plantes de climat méditerranéen, originaires d'une zone incluant l'Europe méditerranéenne (France, Espagne, Italie, Balkans), le Maghreb, une partie de l'Europe centrale (Ukraine), l'Asie Mineure et le Proche-Orient (Turquie, Syrie, Liban, Israël). Ces deux espèces sont utilisées comme plantes aromatiques (notamment pour les grillades), condimentaires et médicinales. Sommaire 1 Histoire 2 Écologie 3 Culture 4 Utilisation condimentaire 5 Propriétés médicinale

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Research

704 papers

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Wikidata facts

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Satureja montana0.jpg
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Satureja
taxon name
Satureja
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Satureja
taxon common name
šetraj
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Article

8 sections
Contents
  • Description
  • Ecology and cultivation
  • Uses
  • Species
  • Formerly in ''Satureja''
  • Etymology
  • Notes
  • External links

Satureja is a genus of aromatic plants of the family Lamiaceae, related to rosemary and thyme. It is native to southern and southeastern Europe, North Africa, the Middle East, and Central Asia. Historically, Satureja was defined broadly and many species of the subtribe Menthinae from throughout the world were included in it. In the modern cladistic era of botany, Satureja was redefined to a narrower monophyletic genus whose species are all native to Eurasia. Several species are cultivated as culinary herbs called savory, and they have become established in the wild in a few places.

==Description== Satureja species may be annual or perennial. They are low-growing herbs and subshrubs, reaching heights of .

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