separating eggs
Sign in to saveprocess, generally used in cooking, in which the egg yolk is removed from the egg white
In the Vinony graph
Within Vinony's link graph, separating eggs is referenced by 108 other articles, and connects out to International Standard Book Number, cooking and egg as food.
It sits within the topics Cooking techniques, Culinary terminology and Eggs as food.
Its subject is documented across 4 Wikipedia language editions.
Wikidata facts
- Subclass of
- separation
Show 3 more facts
- product or material produced
- egg yolk
- item operated
- egg as food
- Commons category
- Separating eggs
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