Simnel cake
Sign in to saveLight fruit cake with two layers of almond paste or marzipan, one in the middle and one on top, that is toasted and eaten during the Easter period
Wikidata facts
- Subclass of
- fruitcake
- Country of origin
- United Kingdom
- Material used
- marzipan
- Image
- Simnel cake 1.jpg
Show 2 more facts
- Commons category
- Simnel cakes
- course
- dessert
Sources (1)
via Wikidata · CC0