Svið
Sign in to savethumb|right|250px|Svið served with mashed potatoes and Rutabaga|swede in [[Reykjavík.]]
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4 sectionsContents
- Preparation
- See also
- References
- External links
thumb|right|250px|Svið served with mashed potatoes and Rutabaga|swede in [[Reykjavík.]]
Svið (; transliterated as svid or svith) is a traditional Icelandic dish consisting of a sheep's head cut in half, singed to remove the fur, and boiled with the brain removed, sometimes cured in lactic acid.
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