Tcharmil
Sign in to saveTcharmil (sometimes Tcharmile or mesharmil in French or Spanish) is an expression in Moroccan dialect traditionally indicating a range of marinaded spicy food flavours for meat dishes which includes garlic, olive oil and parsley. It is also a kind of youth subculture, which has gained momentum in recent years among disaffected Moroccan youth.
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Tcharmil (sometimes Tcharmile or mesharmil in French or Spanish) is an expression in Moroccan dialect traditionally indicating a range of marinaded spicy food flavours for meat dishes which includes garlic, olive oil and parsley. It is also a kind of youth subculture, which has gained momentum in recent years among disaffected Moroccan youth.
More recently the name has been adopted by gangs of youths from the slums of the country.