burrata
thumb|Burrata di bufala with sliced tomatoes Burrata () is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream.
Key facts
- Cheese.country
- Italy
- Cheese.region
- Puglia
- Cheese.town
- Andria
- Cheese.source
- Cow
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Article
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- References
thumb|Burrata di bufala with sliced tomatoes Burrata () is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream.
Burrata has its origins in the Apulia region of Italy. The dish was born out of a need to minimise food waste in the 1920s.