In the Vinony graph
Within Vinony's link graph, grass jelly is referenced by 858 other articles, and connects out to rojak, gulai and glutinous rice.
Vinony files it under Bruneian cuisine, Cambodian desserts and Chinese desserts.
Its subject is documented across 27 Wikipedia language editions.
Key facts
- Alternative names
- Leaf jelly, cincau
- Course
- Dessert
- Place of origin
- China
- Region or state
- East Asia and Southeast Asia
- Created by
- Hakka people
- Serving temperature
- Chilled or hot
- Main ingredients
- Platostoma palustre ( Mesona chinensis ) stalks and leaves, potassium carbonate , starch
via Wikipedia infobox
Wikidata facts
- Image
- Cincau.jpg
Show 2 more facts
- Commons category
- Grass jelly
- Commons gallery
- Grass Jelly
via Wikidata · CC0
~8 min read
Encyclopedic overview
Alternative Chinese name Chinese仙草
Second alternative Chinese name Chinese草粿
Excerpted from Wikipedia’s “grass jelly” article, available under the CC BY-SA 4.0 licence.