hazelnut

Also known as filbert, cobnut, European hazelnut

thumb|Ripe hazelnuts

AI overview

I don't have sufficient context to write an accurate overview. The provided context only shows an image caption ("Ripe hazelnuts") without any information about what hazelnuts are, their uses, or their significance. I cannot create an overview based solely on that caption without inventing facts.

AI-generated from the Wikipedia summary — may contain errors.

Wikidata facts

Image: Hazelnuts (Corylus avellana) - whole with kernels.jpg

Show 4 more facts

Commons category: Hazelnuts
carbon footprint: 5.3
water footprint: 10515
food energy: 628

Sources (3)

via Wikidata · CC0

~12 min read

Article

14 sections

Contents

Description
Cultivation
History
Cultivars
Cropping system
Harvesting
Production
Food
Nutrition
In culture
Gallery
See also
References
External links

thumb|Ripe hazelnuts

The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. They are also known as cobnuts or filberts according to species.