rasstegai
Sign in to saveRasstegai () is a type of Russian pirog with a hole in the top.
Wikidata facts
- Instance of
- pastry
- Subclass of
- food
- Part of
- Russian cuisine
- Has part
- yeast dough
- Country of origin
- Russia
- Material used
- yeast dough
- Image
- Rasstegai s gorbushei.jpg
Show 3 more facts
- course
- appetizer
- native label
- расстегай
- Commons category
- Rasstegai
Sources (1)
via Wikidata · CC0
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Encyclopedic overview
4 sectionsContents
- History and etymology
- Fillings
- In literature
- References
Rasstegai () is a type of Russian pirog with a hole in the top.
==History and etymology == The dish was very popular in Tsarist Russia. In rasstegai the filling is not hidden in the dough, and in Russian means "unfastened" pies.
Excerpted from Wikipedia’s “rasstegai” article, available under the CC BY-SA 4.0 licence.