🌐EnglishEnglishBahasa IndonesiaDeutschEspañolFrançaisItalianoNederlandsPolskiPortuguêsTiếng ViệtTürkçeРусскийالعربيةفارسیไทย한국어中文日本語EntityQ3243069· pop 33· linked from 370 articlesred meatAlso known as red meatstypes of meat such as beef, goat, pork, or lamb with higher myoglobin contentResearch14,004 papersConsumption of red meat and processed meat and cancer incidence: a systematic review and meta-analysis of prospective studies.European journal of epidemiology · 2021Red meat consumption, cardiovascular diseases, and diabetes: a systematic review and meta-analysis.European heart journal · 2023Red and processed meat consumption and cancer outcomes: Umbrella review.Food chemistry · 2021Potential health hazards of eating red meat.Journal of internal medicine · 2017[Red meat allergy].Revue medicale suisse · 2020via PubMedAvailable in 32 languagesEspañolFrançais中文日本語РусскийPortuguêsالعربيةAfrikaansArmenianBahasa IndonesiaBanglaConnectionschicken as foodEntitymeat industryEntityCategoriesIARC Group 2A carcinogensMeat