Thinning
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- Thinning
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7 sectionsContents
- In forestry
- Thinning methods
- Ecological thinning
- Virtual thinning in marteloscopes
- In agriculture
- See also
- References
thumb|Apples thinning: before (at left) after (at right)
In agricultural sciences, thinning is the removal of some plants, or parts of plants, to make room for the growth of others. Selective removal of parts of a plant such as branches, buds, or roots is typically known as pruning.
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