Torreznos
Sign in to savethumb|A snack of torreznos Torrezno (plural: torreznos) is a kind of fried bacon snack produced in Spain.
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Vinony's link graph records 9 inbound references to Torreznos, and connects out to Spain, table salt and The Guardian.
It sits within the topics Bacon dishes, Fried foods and Spanish snack foods.
Vinony links it to 5 Wikipedia language editions.
Wikidata facts
- Instance of
- pork
- Country
- Spain
- Located in
- Province of Salamanca
- Image
- Torreznos, Madrid, 2015 01.JPG
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- Commons category
- Torreznos
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Encyclopedic overview
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thumb|A snack of torreznos Torrezno (plural: torreznos) is a kind of fried bacon snack produced in Spain.
A staple of bar tops in Spain, torreznos temporarily lost popularity to some extent due to its highly caloric nature. They are also sold as snack in supermarkets. They are made of the outer part of the pork belly, marinated with salt and paprika, cured (or also smoked), and later fried. Associated with Soria, torreznos produced there have been granted a specific ''. Back in 2014 The Guardian described torreznos'' as "deliciously decadent fried pork belly chunks".
Excerpted from Wikipedia’s “Torreznos” article, available under the CC BY-SA 4.0 licence.