green sauce
Sign in to savefamily of cold, uncooked sauces based on herbs, including the Spanish and Italian salsa verde, the French sauce verte, the German Grüne Soße or Frankfurter Grie Soß, and the Argentinian chimichurri
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 6 products
aNutri-Score
3NOVA · Processed food
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via Open Food Facts · ODbL