Makroudh
Sign in to saveMakroudh (), also spelled Makrout, is a cookie from the cuisine of the Maghreb. It is filled with dates and nuts or almond paste, that has a diamond shape – the name derives from this characteristic shape.
In the Vinony graph
Vinony's link graph records 380 inbound references to Makroudh, and connects out to baklava, Angel wings and Ma'amoul.
It sits within the topics Algerian cuisine, Arabic words and phrases and Arab pastries.
Vinony links it to 18 Wikipedia language editions.
Key facts
- Prepared food.name
- Makroudh مقروض
- Prepared food.image
- Makrouds.JPG
- Prepared food.image_size
- 250px
- Prepared food.caption
- Makroudh covered in honey
- Prepared food.country
- Maghreb
- Prepared food.type
- Cookie
- Prepared food.main_ingredient
- Semolina, dates or figs
via Wikipedia infobox
~2 min read
Encyclopedic overview
4 sectionsContents
- History
- Preparation
- See also
- References
Makroudh (), also spelled Makrout, is a cookie from the cuisine of the Maghreb. It is filled with dates and nuts or almond paste, that has a diamond shape – the name derives from this characteristic shape.
The dough is made with semolina, which gives the pastry a very specific texture and flavor. Makroudh can be fried in oil or oven-baked.
Excerpted from Wikipedia’s “Makroudh” article, available under the CC BY-SA 4.0 licence.