Skip to content
EntityQ3286616· pop 9· linked from 529 articles

Mantecadas de Astorga

Sign in to save

thumb|Commercial mantecadas, one showing the open cajilla

In the Vinony graph

Vinony's link graph records 529 inbound references to Mantecadas de Astorga, and connects out to king cake, baklava and muffin.

It sits within the topics Castilian-Leonese cuisine, Quick breads and Spanish pastries.

Vinony links it to 8 Wikipedia language editions.

Wikidata facts

Instance of
dessert
Has part
flour
Country
Spain
Located in
Astorga
Country of origin
Spain
Image
Mantecadas de Astorga.jpg
Show 2 more facts
inception
2004-00-00
Commons category
Mantecadas de Astorga

via Wikidata · CC0

~2 min read

Encyclopedic overview

4 sections
Contents
  • Mantecadas de Astorga
  • See also
  • References
  • External links

thumb|Commercial mantecadas, one showing the open cajilla

Mantecadas are spongy pastries originating in Spain. Perhaps the best known mantecadas are from Northwestern Spain, being a traditional product of the city of Astorga, province of León, as well as the nearby Maragateria comarca. They taste very much like pound cake.

Excerpted from Wikipedia’s “Mantecadas de Astorga” article, available under the CC BY-SA 4.0 licence.

Available in 8 languages

via Wikidata sitelinks · CC0

Connections

Categories