File:Michel_Eugène_Chevreul_2.jpg · Wikimedia Commons · See Wikimedia Commons
Michel Eugène Chevreul
Sign in to saveAlso known as Michel-Eugène Chevreul, Michel Eugene Chevreul, Michel-Eugene Chevreul, Michel Eugene Chever
French chemist (1786-1889)
OverviewAI-generated
Michel Eugène Chevreul was a figure whose professional activity spanned from 1803 until 1889. He was born on August 31, 1786, and died on April 9, 1889.
His work is represented in several major collections. He is recognized in the Royal Society collection, the American Academy Arts Sciences collection, and the Copley Medal collection.
Synthesized by Vinony from 8 facts across 3 sources: Wikidata, Europeana Sparql, Vinony collections. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.
Key facts
- Born
- 31 August 1786, Angers , France
- Died
- 9 April 1889 (1889-04-09) (aged 102), Paris , France
- Known for
- Creatine , Fatty acids , Margarine , Chevreul's salt , Color analysis
- Awards
- Copley Medal (1857) , Albert Medal (1873)
- Fields
- Chemistry
via Wikipedia infobox
Wikidata facts
- Instance of
- human
- Gender
- male
- Citizenship
- France
- Place of birth
- Angers
- Place of death
- Paris
- Occupation
- painter
- Employer
- Collège de France
- Languages spoken
- French
- Religion
- Catholicism
- Field of work
- chemistry
- Image
- Michel Eugène Chevreul.jpg
Show 14 more facts
- Commons gallery
- Michel Eugène Chevreul
- start of work period
- 1803-00-00
- end of work period
- 1889-00-00
- member of
- Accademia Nazionale dei Lincei
- Commons category
- Michel Eugène Chevreul
- date of death
- 1889-04-09
- date of birth
- 1786-08-31
- name in native language
- Michel-Eugène Chevreul
- student
- Stanislao Cannizzaro
- writing language
- French
- Commons Creator page
- Michel Eugène Chevreul
- subject has role
- centenarian
- P8168
- Olena Zubrilova
- significant person
- Hippolyte Mège-Mouriès
via Wikidata · CC0
Works in European collections
1 object attributed to Michel Eugène Chevreul, held across European museums, libraries & archives · via Europeana
~11 min read
Encyclopedic overview
Michel Eugène Chevreul ( French pronunciation: [miʃɛl øʒɛn ʃəvʁœl]; 31 August 1786 – 9 April 1889) was a French chemist whose work contributed to significant developments in science, medicine, and art. Chevreul's early work with animal fats revolutionized soap and candle manufacturing and led to his isolation of the heptadecanoic (margaric), stearic, and oleic fatty acids. In the process, Chevreul became the first scientist to define the concept of a chemical compound and the first to formally characterize the nature of organic compounds; he is consequently considered a founder of modern organic chemistry.
In the medical field, Chevreul was first to demonstrate that diabetics excrete glucose in the urine and to isolate creatine. Chevreul's study of textile dyes while director of the Gobelins Manufactory in Paris led to color theories that "provided the scientific basis for Impressionist and Neo-Impressionist painting."
Excerpted from Wikipedia’s “Michel Eugène Chevreul” article, available under the CC BY-SA 4.0 licence.